Saffron-Scented Seafood Paella
Truffle Risotto
Grilled Atlantic Salmon
Duck Confit
Filet Mignon
Chocolate Soufflé
Pistachio-Raspberry Macaron Tower
Panna Cotta with Mango Compote
At Étoi, we believe that dining is more than just a meal; it's an experience woven with
creativity, passion, and a touch of opulence. Nestled in the heart of Lyon, France, Étoi
has emerged as a beacon of culinary excellence, redefining the art of fine dining.
Our culinary team, led by renowned Chef Vincent Duval, brings together a wealth of expertise
honed in Michelin-starred kitchens across the globe. Each dish is meticulously crafted, blending
innovative techniques with the finest, hand-selected ingredients. Our commitment to seasonality
and sustainability ensures that every plate reflects the vibrant essence of the moment.
Join us, and let Étoi be the canvas for your most unforgettable culinary moments.
Vincent Duval
Executive Chef at Étoi
12 Rue de la République
69002 Lyon
France
Tue - Thu, 8 am - 10 pm
Fri - Sun, 8 am - 11 pm
Closed on Mondays.
Phone: +33 4 78 12 34 56
Email:
info@etoirestaurant.com